Explore the captivating story behind Queenstown’s wine industry on the Queenstown Wine Trail, where you’ll learn how this southern region first entered the commercial wine world in 1987 with the debut of Gibbston Valley Wines. Since then, Queenstown has earned global recognition for producing exceptional wines, especially its acclaimed Pinot Noir. Winemaking this far south is not only unique but also an exciting journey filled with challenges and rewards.
The region's vineyards thrive in a climate characterised by cold winters and dry, warm summers, with large temperature variations between day and night adding complexity to the winemaking process. Despite these challenges, Queenstown has risen to become one of the world’s most celebrated winegrowing areas, boasting numerous awards and accolades.
As you embark on the Queenstown Wine Trail, you’ll visit a carefully curated selection of the area’s best vineyards, each a testament to the passion, hard work, and dedication of local winemakers. Your friendly guide will accompany you from Queenstown into the Wakatipu wine region, sharing local insights along the way. At each stop, you’ll have the chance to meet a representative from the vineyard who will introduce you to the wines you’ll be sampling, deepening your appreciation for each glass.
Whether you're a seasoned wine enthusiast or someone who simply enjoys a good drop, this relaxed Wine & Food Tour is the perfect choice for those with limited time. The tour includes visits to three of Queenstown’s most beloved vineyards, along with a delicious food and wine matching lunch to complete your day of indulgence.